Menu List
Ramen
Classic Gorin(sea salt)$19
Dashi+ Chicken broth,wavy thin noodle,topped with aburi pork chashu,red onion,radish sprout, hosaki-bamboo shoot,truffle paste This ramen is made of clear,light soup and noodles with a strong wheat flavor.A ramen that mixes the ingredientsin an exquisite balance that allows you to enjoy the characteristics of the ingredients to the fullest.
Kitakata(soy sauce) $20
Dashi + Chicken broth,wavy flat noodle,topped with,bara pork chashu,white onion,radish sprout,hosaki-bamboo shoot Kitakata is known as the big 3 ramen alongwith hakata tonkotsu,and sapporo miso.Kitakata ramen is characterized by matured flat noodle with lots of water.The noodle is firm,filling, and has a unique texture when chewed.Also, it mixes well with soup.
Karaka(spicy soy sauce)$20
Dashi + Chicken broth,wavy thin noodle,topped with homemade spicy oil chicken karaage,pork chashu, scallion,hosaki-bamboo shoot Soy sauce-based soup,homemade spicy garlic oil,and fried chicken go perfectly together.Enjoy the delicate taste in a bold combination.
Abura-soba(soup-less, more saucy)$20
Gorin’s original secret “tare” (flavorful thick sauce),thick noodle, aburi pork chashu,red onion, scallion,hosaki-bamboo shoot, seaweed.Comes with side of vinegar and chili oil. “Tare” is thick sauce, the ramen's seasoning and definesthe type of ramen, meaning the most important factor of ramen.Since Abura-soba is soup-less, you can enjoy the flavor of the “tare” and noodle more than noodle with soup. Enjoy Gorin’s original secret “tare” and selected noodle.
Zunda Ramen (Vegan)$19
Vegetable broth, non-egg noodle, tofu,red onion, fried burdock, zunda edamame paste,shredded ginger Zunda is one of the most popular paste in Tohoku area in Japan. Our vegan ramen outperforms common meat-containing ramen.Its broth made from various types of vegetables maximizes the flavor of every vegetable.That broth and kombu“tare” makes very dedicate clear soup.In addition, Zunda edamame paste topped on gives richness to the soup.
Abura-soba w/o meat$20
Gorin’s secret sauce,thick noodle, tofu, red onion,scallion,hosaki-bamboo shoot, seaweed “Tare” is thick sauce, the ramen's seasoning and defines the type of ramen, meaning the most important factor of ramen. Since Abura-soba is soup-less, you can enjoy the flavor of the “tare” and noodle more than noodle with soup. Enjoy Gorin’s original secret “tare” and selected noodle.
